Biology 10 Chapter 17 Challenge MCQs Test

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In Biology 10 Chapter 17 Challenge MCQs Test, there are 55 MCQs. This test contains all the Chapter 17 MCQs of practice tests. So just do the practice of all the 5 MCQs Tests then come to do this test. All these MCQ tests are for Federal Board students.

Biology 10 Chapter 17 Challenge MCQs Test

Challenge MCQs Test

1

Class 10 Biology
Chapter 17
Full Chapter Challenge Test

1 / 55

Which product Is used In electroplating?

2 / 55

SCP has good prospects for future because it contains all important;

3 / 55

Interferon was produced by genetically modified microorganisms in;

4 / 55

In the synthesis of bear, fermentation of line powder of cereal grains is done by

5 / 55

Grapes can directly be fermented by yeasts to:

6 / 55

Scientists were able to cut and paste the DNA of organisms In;

7 / 55

Wheat dough is fermented by:

8 / 55

Which is an important application of Biotechnology?

9 / 55

Organism with modified genetic set up are called:

10 / 55

The process In which glucose molecule is broken Into Iwo molecules of pyruvic acid is called:

11 / 55

Scientists prepared human insulin by inserting the insulin gene in bacteria in:

12 / 55

Streptococcus and lactobacillus are:

13 / 55

Who produced the Dolly sheep?

14 / 55

Which one is used to dissolve blood clots?

15 / 55

Which of these micro-organism is used in the production of formic acid?

16 / 55

Which is not an objective of genetic engineering?

17 / 55

A breaking enzyme is;

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Which of these is an anti-viral protein?

19 / 55

Which maintains the microorganism in growth phase?

20 / 55

Vector transmits;

21 / 55

With one is not used for the production of plastics?

22 / 55

In glycolysis, glucose molecule is broken down into two molecules of:

23 / 55

The first step in genetic engineering is:

24 / 55

The use of living organisms in processes for the manufactures of useful products for services Is called:

25 / 55

DNA carries genetic information, It was proved In?

26 / 55

The work on genetic engineering started in:

27 / 55

Which one is effective against brain and lung cancer?

28 / 55

Human genome project was launched in:

29 / 55

Which one is used In the production of Vinegar and Beverages?

30 / 55

50 kilogram of yeast produces how many tons of proteins within 24 hours.

31 / 55

Complete human genome map published in?

32 / 55

When was DNA prepared outside the cells?

33 / 55

The complete map of human genome was published in:

34 / 55

Alcoholic fermentation is carried out by;

35 / 55

A Joining enzyme is;

36 / 55

An enzyme produced by genetically modified organisms used to break up blood clots is called;

37 / 55

500,000 sheep brains were required to produce how much milligrams of human growth hormone?

38 / 55

Which one is the commonest type of fermented cereal product?

39 / 55

Fermentation makes the food more?

40 / 55

It is a catabolic process:

41 / 55

Find the correct match for the fermentation product and the organism involved;

42 / 55

Who invented Pasteurization?

43 / 55

To preserve fruits, vegetables and pickles we add;

44 / 55

In alcoholic fermentation, which bacteria is used?

45 / 55

Who Introduced the term "single cell Protein"?

46 / 55

Which one is used as a Sweetener?

47 / 55

Enzyme used to cut the identified gene from the total DNA of donor organism is;

48 / 55

When Pasteur convinced the scientific community that all fermentations are the results of microbial activity?

49 / 55

Human Genome project was launched?

50 / 55

Scientists are able to cut and paste the DNA of organism in:

51 / 55

Glycerol is produced by:

52 / 55

The vector DNA and the attached gene of interest are collectively called:

53 / 55

Which is used for souring milk and for production of various types of cheese?

54 / 55

Malted food is/are;

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Fermented food is/are;

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